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For more than 20 years, the Sur Les Quais team has been looking for the best products from the world's gastronomy for you and has gone out to meet small producers and artisans. From these travels are born beautiful human encounters and a rigorous selection of fine spices, oils and artisanal condiments from preserved terroirs.
Each product is selected for its taste qualities, its originality and the authenticity of its origin.
Our commitment to our producers, by fostering lasting relationships based on trust and friendship, allows us to guarantee very high quality and constant freshness.
High in the hilly regions of Nepal, there are times when you crave a tea to wrap you up when the weather turns misty, cold and unforgiving. This is the tea for that job. Having visited many tea estates across Nepal, the small cooperative of Jasbire really stood out as masters of specialty tea grown in a bio organic, sustainable way. Warm notes of vanilla and praline combine with a rich compote of stewed fruits for a tea that is smooth and deeply textured. Comforting, warming and naturally sweet, it's perfect for autumn days and gourmet breakfasts.