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Masala chai is a big deal in India. Each of the thousands of roadside stalls that line the bustling streets have their own distinctive blend, made by chaiwallahs - the people who make the chai. "Masala" means mixture and "chai" means tea, so this is our ode to chai. Organic and bio dynamic, warming ginger, fragrant cardamom, sweet cinnamon and a kick of black pepper combine with aromatic Darjeeling and full bodied Assam Black tea for a blend that can be enjoyed with any type of milk, a spoonful of honey and a grateful nod to chaiwallahs everywhere.
Beauvau indoor market, Place d'Aligre, Paris 75012
Store, take-away gourmet food court, 17 Rue de la Terrasse - 75017 PARIS