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Original pepper from the Muntoc coast, Sumatra, Indonesia selected by the team "SUR LES QUAIS".
A sweet and fragrant pepper that delicately accompanies poultry, foie gras or veal.
The collection of original peppers: discover the great peppercorns selected by the "smokers of flavors" of SUR LES QUAIS. From Voatsiperifery Wild Pepper to Penja White Pepper, let yourself be transported around the world thanks to the variety of fragrances developed in this collection.
|Origin||South East Asia|
|Association||Desserts, Vegetables, Fish, White meat|
|Aromatic notes||Woody, Floral, Mint|
Beauvau indoor market, Place d'Aligre, Paris 75012
Store, take-away gourmet food court, 17 Rue de la Terrasse - 75017 PARIS