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Pepper of Lampong origin, Sumatra, Indonesia selected by the team "SUR LES QUAIS".
A black pepper of origin, one of the best peppers in the world, with the powerful and woody taste, to raise grilled meats or risottos.
The collection of original peppers: discover the great peppercorns selected by the "smokers of flavors" of SUR LES QUAIS.
From Voatsiperifery Wild Pepper to Penja White Pepper, let yourself be transported around the world thanks to the variety of fragrances developed in this collection.
| Origin | South East Asia |
| Association | Vegetables, Fish, White meat, Red meat |
| Strength | Hot spicy |
| Aromatic notes | Woody, Mint, Strong, Spicy |
| Color | Black |
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