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110g - The TUBISSIME ® design tube ensures optimum protection and conservation.
For more than 20 years, the Sur Les Quais team has been looking for the best products from the world's gastronomy for you and has gone out to meet small producers and artisans. From these travels are born beautiful human encounters and a rigorous selection of fine spices, oils and artisanal condiments from preserved terroirs.
Each product is selected for its taste qualities, its originality and the authenticity of its origin.
Our commitment to our producers, by fostering lasting relationships based on trust and friendship, allows us to guarantee very high quality and constant freshness.
110g - The TUBISSIME ® design tube ensures optimum protection and conservation.
Let yourself be surprised by the aromatic power of this mustard with wild garlic.
Wild garlic shows the tips of its fragrant leaves in February-March.
You will appreciate its perfume with a delicious potato salad, with lamb or in vinaigrette. Did you know: This plant is called wild garlic because it is the first plant that bears eat after hibernation.
Energy | 846 |
Fat | 10,3 g |
Saturates | 0,6 g |
Carbohydrate | 6,7 g |
Sugars | 4,7 g |
Protein | 7,5 g |
Salt | 4,24 g |