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Cumin seeds - 20g

Whole cumin seeds

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Epicerie Fine SUR LES QUAIS Paris

Quality guarantee

For more than 20 years, the Sur Les Quais team has been looking for the best products from the world's gastronomy for you and has gone out to meet small producers and artisans. From these travels are born beautiful human encounters and a rigorous selection of fine spices, oils and artisanal condiments from preserved terroirs.

Each product is selected for its taste qualities, its originality and the authenticity of its origin.

Our commitment to our producers, by fostering lasting relationships based on trust and friendship, allows us to guarantee very high quality and constant freshness.

Epicerie Fine

Cumin seeds - 20g

Whole cumin seeds

Garantie Sur Les QuaisQuality
Paiement sécuriséSecure payment
3D Secure
Livraison offerteNext day or 72 hour
Echantillons offerts2 free samples
with your order

Delivery date

Livraison offerteNext day or 72 hour delivery
Echantillons offerts2 free samples** with your order

The history of cumin is rich and ancient. Used for multiple and varied purposes by the Pharaohs more than 5000 years ago, the Romans, the serfs in the Middle Ages or the Indian women in the harems, cumin is also very present in the European culinary culture (it is in particular a very important element in the preparation of Gouda). Today it is essential in the Maghrebian cuisine to flavor the tagines of Morocco or merguez. It is often used in oriental cuisine, as well as in recipes of Creole cuisine. This very powerful spice should be used sparingly. Cumin enhances the flavor of cooked vegetables (tomatoes, carrots), legumes, simmered meats (couscous, tagines, chili). Prefer whole cumin if you want a more intense, it is also possible to grind it before use. To do this, roast the seeds quickly in a frying pan (without burning them!), this will exacerbate their flavor and allow to grind more easily.

Ingredients : Cumin
Weight: 20 g
Origin : India

Asian cuisine
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Mediterranean and Middle East
Middle East
South East Asia

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